nutrition

Maple Macaron Nutritional Info

thebakehousetoronto Admin

Ingredients: Sugars (granulated sugar, icing sugar (sugar, cornstarch)), Ground almonds, Maple syrup, Pasteurized liquid egg white, White chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavouring), Whipping cream (cream, milk, carrageenan, cellulose gum, mono and diglycerides, polysorbate 80), Water, Maple leaf quins (sugar, modified corn starch, palm kernel oil, corn starch, confectioners glaze, gum arabic, allura red, sunset Yellow FCF, soy lecithin, artificial flavour, polysorbate 60), Allura red. Contains: Tree nuts, Milk, Soy, Eggs